F.K., Chong and T., Murugesan (2017) Effect of alkyl chain length on the thermophysical properties of pyridinium carboxylates. Effect of alkyl chain length on the thermophysical properties of pyridinium carboxylates.
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Official URL: http://www.sciencedirect.com/science/article/pii/S...
Item Type: | Article |
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Subjects: | T Technology > TP Chemical technology |
Departments / MOR / COE: | Departments > Chemical Engineering |
Depositing User: | Mr Ahmad Suhairi Mohamed Lazim |
Date Deposited: | 24 Jan 2018 00:25 |
Last Modified: | 24 Jan 2018 00:25 |
URI: | http://scholars.utp.edu.my/id/eprint/12314 |