Items where Author is "Shimul, I.M."

Shimul, I.M. and Moshikur, R.M. and Nabila, F.H. and Moniruzzaman, M. and Goto, M. (2023) Formulation and characterization of choline oleate-based micelles for co-delivery of luteolin, naringenin, and quercetin. Food Chemistry, 429. ISSN 03088146

Shimul, I.M. and Moshikur, R.M. and Minamihata, K. and Moniruzzaman, M. and Kamiya, N. and Goto, M. (2022) Amino Acid Ester based Phenolic Ionic Liquids as a Potential Solvent for the Bioactive Compound Luteolin: Synthesis, Characterization, and Food Preservation Activity. Journal of Molecular Liquids, 349.

Shimul, I.M. and Moshikur, R.M. and Minamihata, K. and Moniruzzaman, M. and Kamiya, N. and Goto, M. (2022) Choline oleate based micellar system as a new approach for Luteolin formulation: Antioxidant, antimicrobial, and food preservation properties evaluation. Journal of Molecular Liquids, 365.

Md Moshikur, R. and Shimul, I.M. and Uddin, S. and Wakabayashi, R. and Moniruzzaman, M. and Goto, M. (2022) Transformation of Hydrophilic Drug into Oil-Miscible Ionic Liquids for Transdermal Drug Delivery. ACS Applied Materials and Interfaces, 14 (50). pp. 55332-55341.