Items where Author is "Ahn, J."

Group by: Item Type | No Grouping
Jump to: Article
Number of items: 4.

Article

Ahn, J. and Shamim, A. (2023) The role of consciousness in sustainable food consumption: a cultural comparison. Social Responsibility Journal, 19 (7). pp. 1263-1275. ISSN 17471117

Shamim, A. and Ahn, J. and Khan, I. and Shah, M. and Abid, M.F. (2022) Make every interaction count - assessing the role of customers� self-construal on value co-creation at service encounters. International Review of Retail, Distribution and Consumer Research.

Ahn, J. and Shamim, A. (2022) The role of consciousness in sustainable food consumption: a cultural comparison. Social Responsibility Journal. ISSN 17471117

Ahn, J. and Shamim, A. and Park, J. (2021) Impacts of cruise industry corporate social responsibility reputation on customers� loyalty: Mediating role of trust and identification. International Journal of Hospitality Management, 92.

This list was generated on Fri Nov 22 10:50:41 2024 +08.